Don't worry, we accept all sorts but I just want to be sure before I confirm the meat order. We usually do a veggie curry as a Friday option and try to cater for everyone with the Saturday night bbq.
Also if anyone does not like curry, our excellent chef, Sumprat, is happy to prepare an alternative provided we have enough notice.
Anyone who has been before will know that the quality of the food is a top priority at this event.
Really getting excited now, spent all day today cleaning workshop.
Looking forward to seeing everyone next weekend.
Also if anyone does not like curry, our excellent chef, Sumprat, is happy to prepare an alternative provided we have enough notice.
Anyone who has been before will know that the quality of the food is a top priority at this event.
Really getting excited now, spent all day today cleaning workshop.
Looking forward to seeing everyone next weekend.