I was their boatman for a while at The Green Shed, collecting the lobster, crab and langoustines etc from the fishermen. Straight off the boat sts ...first class sea food. And yes Cuan Mhor is good or Soroba House Hotel. Coast is very good but a bit more pricey and for a reason if you know what I mean. The Etive more pricey again but with michelin stars involved and the food is excellent. Further out heading south near Cologin is The Barn, about 4 miles and very good pub food then the Tighe an Truish or T'n'T just at the bridge over the Atlantic on Seil. My local and very good food in a great family run pub.
